Playa Provisions - Your Beachside Food Spot
For anyone looking for a truly special place to eat by the water, there’s a spot in Playa del Rey that really stands out. This place, called Playa Provisions, is actually the third big idea from the talented chef who won Top Chef, Brooke Williamson, and her husband, Nick Roberts. It’s a place that provides a whole lot of options for food and drink, so you can find something good to eat at almost any time of the day or night.
You see, this spot isn't just one type of restaurant; it’s a whole collection of different dining experiences all put together in one handy location. From a casual coffee shop where you can grab a quick bite, to a relaxed seafood place with firepits, and even a cozy bar focusing on whiskies, it pretty much has a little bit of everything. It’s a place where you can enjoy a laid-back breakfast, a nice lunch, some fresh seafood, or even a sweet treat like ice cream, all while feeling that cool, coastal atmosphere.
My own thoughts on Playa Provisions have always been really positive, and I still give it a top score of 5+++ stars. It’s a place that manages to bring together different tastes and moods, offering a mix of a whiskey bar feel, tasty New American dishes, and seafood that’s just caught, all right there in Los Angeles. It's a pretty unique setup, actually, and well worth a visit if you are in the area.
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Table of Contents
- Brooke Williamson - A Brief Look
- What Makes Playa Provisions So Special?
- How Many Dining Spots Are There at Playa Provisions?
Spaces — PLAYA PROVISIONS
Spaces — PLAYA PROVISIONS
Spaces — PLAYA PROVISIONS
